Wild Chaga Mushroom Extract
Chaga Mushroom Extract – Wild-Harvested & Dually Extracted
Support your immune system and overall vitality with our sustainably wild-harvested Chaga mushroom extract. Packed with antioxidants, polysaccharides, and bioactive compounds, this adaptogenic superfood helps combat oxidative stress and promotes long-term wellness. Simply whisk into hot water or milk for a nutrient-dense, full-spectrum tonic—no steeping required.
Couldn't load pickup availability
Ingredients
Description
Chaga Mushroom Powder – A Wild-Harvested Immune-Boosting Superfood
Nature's Antidote Chaga mushroom powder is sourced from pristine forests, where it is sustainably wild-harvested to preserve its potency and natural integrity. Our Chaga is dually extracted using both water and alcohol to ensure maximum bioavailability of its powerful active compounds, including antioxidants, polysaccharides, and betulinic acid. Known as the "King of Mushrooms," Chaga has been used in traditional medicine for centuries to support immunity, fight oxidative stress, and promote overall vitality. Its earthy flavor makes it perfect for brewing into a warm, soothing tea or blending directly into smoothies and other beverages for a health-boosting twist. Key Benefits:- Immune Support: Strengthen your body’s natural defenses with high levels of antioxidants and polysaccharides.
- Energy and Vitality: Combat fatigue and enhance your daily wellness routine.
- Adaptogenic Properties: Help your body adapt to stress and restore balance.
- Brew: Simmer a teaspoon of powder in hot water to make a soothing tea.
- Blend: Add to smoothies, coffee, or warm drinks and mix with a whisk or blender for a nutrient-packed boost.
Flavor Profile
Benefits
How to use
Add 1 teaspoon of Chaga powder to a cup of hot water (not boiling). Use a whisk, electric frother, or spoon to blend thoroughly. Drink the entire mixture to consume the beneficial compounds directly.
Incorporate into your routine:Add it to your morning coffee for a smooth energy boost or to black tea for a chai-like flavor. Blend into smoothies with almond milk, cacao, and banana for a nourishing drink.
Get creative:Incorporate into creamy soups like butternut squash or miso for a deep, earthy flavor. Try baking it into whole-grain bread or energy bars for a functional snack.