Chaga Chai
Chaga Chai is your healthier chai alternative. A caffeine-free blend of Chaga mushroom extract and warming spices, it delivers chai’s rich flavor, an afternoon energy boost, and immune-supporting benefits.
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Ingredients
Description
Chaga Chai – The perfect chai alternative that’s caffeine-free, delicious, and good for you.
Chaga Chai blends the earthy richness of dually-extracted, wild-harvested Chaga mushroom extract with the comforting warmth of traditional chai spices like cinnamon, cardamom, ginger, cloves, and black pepper. The result? A chai that tastes like the real thing but offers so much more. Why switch to Chaga Chai? Unlike regular chai made with black tea, Chaga Chai is caffeine-free, so you can enjoy it in the afternoon or evening without worrying about your sleep. Chaga’s immune-boosting properties, combined with the digestive and anti-inflammatory benefits of the spices, make this the ultimate healthy pick-me-up. Chaga is rich in antioxidants and polysaccharides to strengthen your body’s natural defenses, while cinnamon and ginger support digestion and reduce inflammation. Black pepper enhances absorption, and cardamom adds a soothing aromatic twist. Enjoy it hot or iced, with or without milk. It’s chai, but better—for your health and your taste buds.Flavor Profile
Benefits
How to use
Whisk 1 teaspoon of Chaga Chai into a cup of hot water. Blend thoroughly with a frother or whisk for a smooth, chai-inspired drink. Enjoy it plain or add milk for creaminess.
**Incorporate into your routine:**Replace your usual chai tea with Chaga Chai for a caffeine-free, immune-boosting alternative. Brew strong and pour over ice for a refreshing iced chai.
**Get creative:**Mix into oatmeal or porridge for a chai-spiced breakfast. Add to gingerbread or spiced cake recipes for a flavorful, functional dessert.